“The chicken contributes, but the pig gives his all.”
– Bacon & Eggs by Howard Nemerov
“The chicken contributes, but the pig gives his all.”
– Bacon & Eggs by Howard Nemerov
[What follows is a fragmentary manifesto detailing the existence of a secret order at work throughout the history of our society and it’s effect on our modern relationship with food. The original, charred pieces of manuscript are of very dubious origin. The author is no-where to be found and refuses in his writings to adhere to any sort of conventional thesis, narrative, or even rational discourse. Many (ie. other Editors) believe him to be mad, and many more believe that our mysterious un-named author is either deceased, or a fictional creation of another writer’s mind. Despite this, I have made his photos, notes and grease-splattered ravings available to anyone able to make sense of them, or perhaps shed light on the author’s ultimate fate.] Read More
Now that our herring have been processed, it’s time to hit the kitchen and turn these trashy little nomads into rock stars! Now, because of herring’s unfortunate reputation for greasy, mealy, unpleasantness, I’m going to cook them simply, keep the flavours fresh and surround them with friends that will complement them. Nothing like a posse to give you confidence. Now, let’s smash some stereotypes! Read More